Taking place in both Chicago and Amsterdam, WFA’s events champion the power of diversity, equity and inclusion within the food and agriculture sector. You’ll uncover how these essential values, combined with innovation, are revolutionizing your industry.
Through dynamic panels, inspiring speakers, and interactive sessions, our attendees explore the key issues facing the agri-food supply chain and empower attendees to drive meaningful progress within their organizations and communities.
Whether you’re a seasoned industry leader, a rising professional, or an enthusiastic student, WFA: Americas and WFA: Europe offer unparalleled opportunities to network, learn, and collaborate. From thought-provoking discussions on a sustainable workforce to practical workshops on leadership and career development, there’s something for everyone at WFA.
Let’s come together to champion diversity, foster innovation, and build a more inclusive future for the food and agriculture sector. Together, we are a force for change.
At WFA, our events welcome a diverse community of individuals who are passionate about driving positive change within the food and agriculture sector. Our events are designed to bring together people from all corners of the industry, representing a wide range of roles and expertise
Visionaries and decision-makers who are leading the way in shaping the future of food and agriculture. From CEOs to directors, this group sets the strategic direction for their organizations and drives innovation in the industry.
Participants in our Mentorship Program, which pairs experienced professionals with emerging talent in the industry. Mentors provide guidance, support, and encouragement to mentees as they navigate their careers and strive for excellence.
Human resources professionals who are committed to fostering diverse and inclusive workplaces within the food and agriculture sector. They work tirelessly to attract, develop, and retain talent, ensuring that organizations have the skills and expertise they need to thrive.
Experts responsible for sourcing and purchasing raw materials, ingredients, and equipment for food and agriculture businesses. They play a critical role in ensuring the quality, sustainability, and cost-effectiveness of the products and services that companies rely on.
Professionals tasked with promoting and selling products, services, and solutions to customers within the food and agriculture sector. They build relationships, identify opportunities, and drive revenue growth through effective sales strategies and tactics.
Leaders responsible for overseeing the end-to-end supply chain process, from sourcing and procurement to production, distribution, and delivery. They optimize logistics, mitigate risks, and enhance efficiency to ensure that products reach consumers safely, reliably, and sustainably.
Individuals responsible for developing and executing marketing campaigns, branding strategies, and promotional activities for food and agriculture products and services. They leverage market insights, consumer trends, and digital platforms to engage audiences and drive brand awareness and loyalty.
The next generation of leaders, innovators, and change-makers in food and agriculture. We welcome students from universities and educational institutions who are eager to learn, connect, and explore career opportunities in the industry.
